Sour chili
By VicentaLakin
Spring is coming up, and every household has a lot of food and snacks. After the big fish, we're going to have to eat some greasy food. This sour radish is the best. It's simple, and it'll be ready soon. Let's try it
Recipe Recommendations
- white radish one
- Little red pepper one
- white sugar 5 tablespoons
- rice vinegar 150 ml
- hot and sour
- pickled
- ten minutes
- ordinary
Steps for Sour chili
1
Food products: carrots, rice vinegar, peppers。
2
Food: Sugar。
3
Carrots are washed, sliced and sliced into thin pieces。
4
Paprika washes, cuts。
5
With a big bowl of carrots, put down the chili rings and fell 150 ml of vinegar。
6
Plus five spoonfuls of sugar
7
Smash it evenly with chopsticks
8
Pickles can be used for about 15 hours。