The apricot
By VicentaLakin
The apricot mushrooms fry with a pan, put on some sauce, it's delicious. Low oil is healthier, and the apricot itself is preserved。
Recipe Recommendations
- Pleurotus eryngii 1 piece
- laba garlic 10 petals
- Laba garlic vinegar 15ML
- soy sauce 5ml
- sugar 5 grams
Steps for The apricot
1
The apricot mushrooms wash the slices, put them on the pan, heat them up。
2
It's softening to the apricot mushrooms, and it's nuanced into a little raw smoke。
3
Slice slices fall into fire。
4
I'm gonna pour in garlic vinegar and a little white sugar。