French mushroom soup

Recipe Recommendations

• mushroom appropriate amount
• cream appropriate amount
• onion appropriate amount
• butter appropriate amount
• salt appropriate amount
• thyme appropriate amount

• milk fragrance
• cook
• ten minutes
• simple

Steps for French mushroom soup

1

Butter and flour made evenly。

2

Water turns to butter soup。

3

Onion shredded。

4

Slice mushrooms。

5

Buttered and onion-cracked mushrooms are cooked. In the butter soup。

6

After the mushroom noodle soup, put a little chicken powder, a little salt and white pepper powder, turn the mouth and add 100 grams of cream. Those who like cream can add more. When the soup is thick。

7

There's a sale at the Berisse。

8

Add a little fragrance to the table. Done。

Recipe Categories