Cola duck leg

By DominiqueLubowitz

Cola duck leg
It was the summer of 2006.
Her colleague's mother was sick, and her sister, who was married to Huizhou, brought her lovely daughter to visit her mother. With that sister, I learned to use cola to make chickens, ducks and geese. She said: Cantonese people love it very much.
The taste was really good. From then on, I fell in love with cola. Although I never drank cola, I still don't like to drink cola!
This time I made cola duck leg, which is also very delicious!

Recipe Recommendations

  • duck leg appropriate amount
  • Cola appropriate amount
  • octagonal appropriate amount
  • oil appropriate amount
  • salt appropriate amount

Steps for Cola duck leg

  • Make step 0
    1
    Four duck legs.
  • Make step 1
    2
    Add a little cooking oil to the pan, add star anise and stir-fry until fragrant.
  • Make step 2
    3
    Put the duck legs into the pan.
  • Make step 3
    4
    Stir fry for five minutes.
  • Make step 4
    5
    Add the right amount of salt and soak the coke over the duck legs. After boiling, cover the lid and simmer slowly for 1 hour on low heat.
  • Make step 5
    6
    Collect the juice over high heat.

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