day lily salad
The guests like this dish made on the first day of the New Year!
Recipe Recommendations
- salty and fresh
- mix
- ten minutes
- simple
Steps for day lily salad

1
Wash the day lily and soak it in boiling water.
2
Slap the garlic flat and chop it. Shred cucumbers and carrots.
3
Marinate the cucumber and shredded carrot with some salt for a while.
4
Put water in the pan and bring to a boil, add the soaked day lily and bring to a boil.
5
Remove the cooked day lily and let it cool, then squeeze out excess water.
6
Place the marinated cucumbers and carrots on top of the day lily, then add the garlic, soy sauce, and sesame oil.
7
Mix well and plate.