The walnuts

By VicentaLakin

The walnuts
ALTHOUGH IT IS AN AUTONOMOUS DISTRICT OF THE RAJU ETHNIC GROUP, IT IS ALSO INHABITED BY SOME MEMBERS OF THE TUNG ETHNIC GROUP, WHO EAT RICE, SO THAT RICE IS SOLD ON THE STREETS AS COMMON AS BUNS IN THE NORTH, RICE IS DIVIDED INTO WHITE RICE AND PURPLE RICE, BOTH RICE IS SOLD AT THE SAME PRICE OF $2 A BOWL, AND RICE IS USUALLY SOLD IN COMBINATION WITH RICE, AS WELL AS OXEN-BURNED AND YAK-BAS. SLEEPING LATE ON SUNDAYS DOES NOT WANT TO COOK, OFTEN BUYING TWO OR THREE BOWLS OF RICE RICE AND SOME DRY OR SOUR PELLETS FOR THE DAY. NO, THE RICE THAT WAS BOUGHT THIS MORNING WAS LEFT BEHIND, SO SOME OF THE WALNUTS WERE BAKED INTO RICE WITH A BROKEN WALLWARE MACHINE, AND THEY TASTED DELICIOUS. TRY IT, AND THE RICE PASTE OF THE WALNUTS IS FRAGRANCE. IT CONTAINS A WEALTH OF VITAMINS SUCH AS PROTEIN, FAT, LYSINE, NUCLEOTIDE, SULFUR AND FOLIC ACID, AS WELL AS TRACE ELEMENTS SUCH AS IRON, ZINC, CALCIUM AND PHOSPHORUS REQUIRED FOR HUMANS, WHICH ARE FRAGRANCE, OIL, SOFT AND ORAL, ARE OF HIGH NUTRITIONAL AND PHARMACEUTICAL VALUE AND HAVE THE EFFECT OF RETRIEVING BLOOD, SPLEEN, MIDDLE AND TREATING NERVOUS DECAY. THE FREQUENT CONSUMPTION OF WALNUTS HAS A GOOD EFFECT ON THE HEALTH OF THE BODY, AND WALNUTS CONTAIN MORE PROTEINS AND UNSATURATED FATTY ACIDS ESSENTIAL FOR HUMAN NUTRITION, WHICH ARE IMPORTANT SUBSTANCES IN BRAIN TISSUE CELL METABOLISM, FEED BRAIN CELLS AND ENHANCE BRAIN FUNCTION; WALNUTS CONTAIN A LARGE AMOUNT OF VITAMIN E, WHICH OFTEN USES MOIST SKIN AND BEARD EFFECTS, WHICH CAN MAKE THEIR SKIN SMOOTH, FLEXIBLE AND WALNUTS RICH IN PHOSPHORUS, VITAMIN E AND ZINC, WHICH CAN HELP TO SOW AND SLOW SKIN DECAY. WHEN WE ARE TIRED, CHEWING SOME WALNUTS HAS THE EFFECT OF ALLEVIATING FATIGUE AND STRESS; TODAY'S RICE COOKER IS A WALL BREAKER, AND I HAVE CHOSEN ITS FIVE VALLEY FUNCTION TO FEED RICE. I USED TO COOK RICE WITH BUBBLED GRAINS OF RICE, AND NOW I USE IT DIRECTLY. IT TASTES THE SAME, BUT IT'S A LOT EASIER. IT SAVES FIRE, PORRIDGE, POTS, ETC., ON THE ASSUMPTION THAT YOU AND I CAN BUY RICE AT ANY TIME。

Recipe Recommendations

  • Purple glutinous rice a small bowl
  • walnut kernel 50 grams
  • warm water 500 ml
  • white sugar appropriate amount

Steps for The walnuts

  • Make The walnuts step 0
    1
    A small bowl of pecan rice, 50 grams of walnut and a proper amount of sugar。
  • Make The walnuts step 1
    2
    walnuts are baked in the oven and then taken out the spare。
  • Make The walnuts step 2
    3
    The rice rice, walnuts and sugar are put in the cracker。
  • Make The walnuts step 3
    4
    Add 500 ml of warm water。
  • Make The walnuts step 4
    5
    I'll hit you twice with a transient。
  • Make The walnuts step 5
    6
    It's a fine rice paste。
  • Make The walnuts step 6
    7
    You can eat with your well-bred rice in the bowl。