A word cookie
By VicentaLakin
Remember I made this cookie a few years ago, when my friends saw it, and it was actually made out of a cookie model in English, and it was really very good for a freshman, and it was a well-known cookie. This partner does about $30。
Recipe Recommendations
- butter 60g
- low-gluten flour 120g
- egg yolk one
- fine sugar 20g
- baking powder 2g
- salty and sweet
- baking
- ten minutes
- simple
Steps for A word cookie

1
Butter cut the small room so soft that it can gently pounce into a finger and then add the sand. Sugar
2
First a little bit of butter and sugar in the egg head with an electric puncher, then a low-speed blow to the bulge, twice the size, and the color becomes light. Status
3
Once the eggs were yellow, they were added three times to the butter that was distributed, and each time they were mixed with oil and water to join again
4
Look at the yolk. It's a lot yellow
5
Scavengers and powdered powder are sifted into the basin with rubber razors, and when they start to mix, they're powdered, flipped and mixed, and then they can roll over and squeeze it with their hands
6
Squeeze it and put it in the freezer for half an hour
7
When you're out, you'll be able to get a piece of it with a stick, not too thick, and you'll need a little bit of it, a little bit of it, or you'll be able to break and get up, and you'll be able to do it all over and over again
8
And then it's a cracker model, and then it's just a bunch of things that don't work around it. Over and over again, until the noodles are finished
9
Crackers are put in a tarp-painted grill, in the middle of a preheated oven