caramelized apple

By EsmeraldaRippin

caramelized apple
The sound of firecrackers outside was loud. There were no cakes or blessings in this house. In the evening, I made a silk apple and invited all my gourmets to enjoy it (and a friend of mine who was on a business trip far away in Jinan, I wish him everything goes well in the new year)

Recipe Recommendations

  • Apple appropriate amount
  • eggs appropriate amount
  • flour appropriate amount
  • cornflour a little
  • soft white sugar appropriate amount
  • oil appropriate amount

Steps for caramelized apple

  • Make step 0
    1
    Cut the washed apples into pieces or hob.
  • Make step 1
    2
    A paste made with raw flour, flour, and eggs.
  • Make step 2
    3
    Wrap the apples in a frying pan and fry them (fried twice).
  • Make step 3
    4
    Fried apples.
  • Make step 4
    5
    Stir fry with a little oil and sugar (pay attention to the heat).
  • Make step 5
    6
    Stir-fried syrup.
  • Make step 6
    7
    Add the fried apples and stir fry quickly (let the apples dip in syrup).
  • Make step 7
    8
    Remove the pot and load it on the plate.
  • Make step 8
    9
    It's crispy on the outside and soft on the inside.

    • Recipe Categories

    Recipe recommendation