Peanut oxin
By VicentaLakin
We Chinese are not free to eat in New Year, and candy is even more important in New Year. Even if we don’t like sugar, we should buy some sweet candy in the New Year. Cow-rolled sugar is a popular candy, sweet sugar and shredded peanut mix, super chewing supersmelling. It's the best memory of childhood, but I didn't really like it when I was a kid, but it was in my head, and it felt so sweet and sweet to look at it and remember the happy times of childhood. The reason I'm doing this candy is because my bear likes it and I'm falling in love with it. Likes cow rollers, not only because it's a delicious candy, but also because of its overpack, its favorite black and white, its most representative cowline, which looks lovely。
Recipe Recommendations
- peanuts 400 grams
- maltose 200 grams
- white granulated sugar 200 grams
- qingshui 70ml
- egg white one
- milk powder appropriate amount
- sweetening
- skills
- an hour
- ordinary
Steps for Peanut oxin
1
The peanuts are roasted in the oven and then the skin is removed。
2
Malt sugar, sugar and fresh water pour into the pot, and the fire heats up。
3
Once the sugar is fully melted, it can be mixed occasionally。
4
When the sugar gets close to 140 degrees, the egg is purified。
5
Get the sugar to 140 degrees。
6
Put sugar in the egg and keep mixing。
7
Fall into peanuts, blend。
8
Finally, some powdered milk was poured into it, which was smoothed and ploughed into the dish with a tarp on it。