Blue cheesy cheesecake
By VicentaLakin
ON VALENTINE'S DAY, IT'S CUSTOMARY TO GIVE CHOCOLATE TO SOMEONE WHO LIKES IT, BUT IT'S JUST THE SAME AS NICE CHEESECAKE! THE SOFT, WET CHEESECAKE WITH ROSES HAS ADDED A STRONG HOLIDAY ATMOSPHERE, A SURPRISE TO TA ON VALENTINE'S DAY AND A HANDMADE CAKE, WHICH IS AN UNFORGETTABLE AND SWEET VALENTINE'S DAY. STORAGE: 3 DAYS OF COLD STORAGE: 6 HOURS OF FINISHED PRODUCT: 8 INCHES OF PRODUCTION DIFFICULTY: 5 STARS USING TOOLS: EGGBASKETS, BAKED TIN PAPER, BAKED OIL PAPER, 8 INCHES OF LIVE BOTTOM CAKE MODEL, ELECTRIC OMELET, 3 CAPABLE OF 7976 PACKS OF FLOWERS, SMALL FINGER CRACKER MOUTHS, SMALL ROSE MOUTHS (IN 6 SMALL MOUTH SUITS), LEAF BEAKS (IN TARTS), BOUQUETS, BREAD KNIFE
Recipe Recommendations
- cake one
- cream cream appropriate amount
- pigment appropriate amount
- sweetening
- baking
- several hours
- ordinary
Steps for Blue cheesy cheesecake
1
After the cheesecakes were mixed, the molds were wrapped in three layers of tin paper, and the cheesecakes were thrown into the molds。
2
A few strokes, put in the oven, injected hot water, placed in a preheated oven of 160 degrees, in the lower and middle floors, baked for 60 minutes, placed in a freezer for about an hour, demodelled。
3
Cream cream is prepared in advance, and then two different levels of colour reserve are transferred。
4
Get ready for bouquets and bouquets, bouquets, cut paper。
5
The florist's surface is covered with a bit of cream, and the cut paper is then attached to the florist。
6
The two bouquets are filled with deep blue cream, flat on the chest, with fingers and cookies vertically attached to the florist, and gradually squeezed out a triangulation, and then gently pulled away。
7
Then he inserts and pulls out one with a small rose mouth from the top of the mountain bag at three points。
8
After pulling out sufficient lengths, the left hand joins the right hand, turns the left hand around the flower, turns the right hand around one and a half, forming the rose heart。
9
With a small rose mouth, three petals are squeezed from the larvae's penetrating mouth. These three petals are higher than the larvae and are split between them。
10
It continues to start with the last petals, turning them around and crowding out five petals, which are lower than the previous petals and evenling the whole flower。
11
In line with the above, the last petals continue to be made, which are lower than the first layer and are divided equally into flowers。
12
When the roses are ready, the oil sheet is attached to the freezer for a moment。
13
Frozen roses put scissors on the cheesecakes after the model。
14
Put the roses in the shape of the cake。
15
Light cream is put in a bouquet, and leaves are used to squeeze leaves on roses。
16
So is there a Valentine's present。Blue cheesy cheesecake Make Tips
Caution: roses are not easy to make, but one good petal needs to split a flower equally, and then adjust the angle of the mouth so that more practice can squeeze out the beautiful roses。