Black sesame pancakes
By VicentaLakin
They make their own black sesame sauce, and the material doesn't add any harmful substances. It's good for blending or making a pap. This time, the pancakes made out of black sesame sauce were delicious, and the sesame scent came from the fragrance。
Recipe Recommendations
- flour 350g
- yeast powder 2g
- black sesame paste appropriate amount
- white sesame appropriate amount
Steps for Black sesame pancakes

1
Flour with water, yeast and flour
2
Zirconium to 2-2.5 times the size
3
It's easy to operate by splitting up into two groups and exhausting the circle on the panel
4
Take a noodle and put on black sesame sauce
5
Put on black sesame sauce
6
Spacing salt
7
Roll it up from the bottom
8
It's long
9
Cut-off
10
Squeeze down
11
Draw water on the flat surface
12
With a white sesame
13
Put it all in the oven
14
The preheat oven is set at 200 degrees for 40 minutes, with the roasted bunts placed in the oven and the skin coloured and added to the geese. Paper
15
We're about five minutes away from the end of the grill