Corn porridge
By VicentaLakin
Recipe Recommendations
- corn slag 100 grams
- qingshui appropriate amount
Steps for Corn porridge
1
Put corn in immersed for more than two hours。
2
Put in the power pressure pan, with appropriate water。
3
Cook 20 minutes。
4
When you're out of pressure, open the lid。
5
You can eat in the bowl