Cheese mushroom bacon roll

By ClairAltenwerth

Cheese mushroom bacon roll
"Zero cooking" means that dishes that can be made with a simple process without cooking skills, no skills, and a success rate of 100%~!

Come and try making this delicious and simple cheese and mushroom bacon roll ~

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Steps for Cheese mushroom bacon roll

  • 1
    Blanch the mushroom with hot water slightly, not to soften it.
  • 2
    Cut the cheese into small strips.
  • 3
    Wrap the mushrooms and cheese with bacon, place them on a tin foil baking sheet, sprinkle with soy sauce and pepper.
  • 4
    Put it in the oven at 220 degrees for 10 minutes (preheat for about 8 minutes. If you don't want to preheat, you have to lengthen the baking time. Don't be too strict with the time. Just bake it ~~ The bacon is easy to cook ~~).
  • Make  step 0
    5
    Done!! Let's eat.
  • Cheese mushroom bacon roll Make Tips

    1. Put light soy sauce to deepen the color. If you don't like the dark color, you can add salt instead. 2. Add how much salt or something else according to your taste ~ Do whatever you want ~~

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