Duck

By VicentaLakin

Duck

Recipe Recommendations

  • duck 750 grams
  • salt 5 grams

Steps for Duck

  • 1
    Last time I ate half the duck, put salt on the duck, pack it and put it in the freezer
  • 2
    Get the ducks made for a day out of the fridge and unfrozen
  • 3
    Cut the duck into pieces after it's unfrozen, and then the steam will eat

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