The roasted cow heart tube
By VicentaLakin
The cow heart tube is a good barbecue. Sniffy, very chewy head, baby likes to eat。
Recipe Recommendations
- ox heart tube 200g
- cumin powder appropriate amount
- salt appropriate amount
- peanut oil appropriate amount
Steps for The roasted cow heart tube
1
The heart tube removes the surface band and butter and immerses it with water for 20 minutes。
2
Take it out into small pieces。
3
In the bowl, salt is added to the bowl and the salt is rounded up for 30 minutes。
4
Tie the tube with bamboo。
5
Put a flat layer of peanut oil on the grill。
6
The oven is 180 degrees preheated, placed in a grill for 10 minutes, with another oil brush in the middle。
7
The finished chart。