Squirty fish
By VicentaLakin
Recipe Recommendations
- Bullfrog in 1
- Cuttlefish 125 grams
- ginger slices appropriate amount
- onion appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- MSG appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Squirty fish
1
Food products: oxen frogs (cleaned), inks (soft), ginger chips, onions
2
Clean out the soft inkfish。
3
Put it on the board and slice it up。
4
The washed frogs are cut into pieces on the board to be used。
5
The boiler is hot and hot。
6
Then he will go down and cut down the oxen frogs, with a proper amount of wine。
7
Turn it up。
8
Then we're going to get a cut-in-the-mud in the ink。
9
Then a proper amount of water。
10
Cook it to the ground。
11
Finally, a proper amount of raw smoke。
12
Add appropriate sugar。
13
Plus a proper amount of salt。
14
A proper amount of flavor。
15
Sweat and squirt。
16
Put it on the onions, that's it。
17
Out of the pan。