Mango

Recipe Recommendations

• mango 500 grams
• red pomelo pulp appropriate amount
• coconut milk appropriate amount
• kiwifruit appropriate amount
• white sugar appropriate amount
• milk appropriate amount

• sweetening
• other
• half an hour
• ordinary

Steps for Mango

1

Mango is cut in half. And cut the knife, and then turn it inside. Erase the fruit and meat. I'm only removing the largest four pieces of the middle, the spare。

2

the rest of the meat is extracted with a spoon and placed in the juicer. it pours milk, coconut milk, sugar, a proper amount of ice, cooler. mango: milk: coconut milk: sugar = 150 g: 240 ml:10 g:30 g

3

The juicer smashes mango meat, and it's full of glue. The more foam, the better。

4

Little pots of water. When the water turns, it pours into little Simi. Keep swaying, keep the band together, get the bottom of it。

5

When cooking to the inner part of Simi, there is only a small white dot, the fire is off, and the temperature suffocates Simi into transparency. Passing cold water, ready for use。

6

Put Simi, mango juice in the container. Put the mango meat in it and make some other red grapefruit or a piece of kipper

Recipe Categories

• dessert recipes
• Kid Friendly Recipes
• afternoon tea recipes
• Summer recipes