Almonds for tea cookies

By VicentaLakin

Almonds for tea cookies
It's been popular lately, with a taste of bitter tea powder and any dessert, to bring special taste to the eaters

Recipe Recommendations

  • flour 2 tablespoons
  • baking powder 2 spoons
  • eggs of 2
  • salt
  • sugar 3/4 spoon
  • almond 1 spoon
  • vanilla 1 spoon
  • matcha 2 teaspoons
  • water 2 teaspoons
  • rapeseed oil 2/3 scoops
  • powdered sugar 1 scoop

Steps for Almonds for tea cookies

  • 1
    A mix of powder, flour and salt
  • 2
    Mixed eggs, vanilla, almond extraction, vegetable oil, sugar, evenly mixed and then mixed with mixed tea, evenly mixed with flour and evenly balanced。
  • 3
    Open with ice cream spoons or other tools for at least 20 minutes
  • 4
    The oven preheat of 170-200 (personally determined) will be put into the oven for about 10 minutes to the bottom with a little bit of collage。
  • 5
    Then come out and put sugar powder on it for 10 minutes or some more tea
  • 6
    Soft and delicious

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