Beef stew
By VicentaLakin
During the winter, more beef is consumed to increase the heat. Beef fat is smaller. It's for people who fear obesity. The beef stew is ready, baby
Recipe Recommendations
- fresh beef 1500g
- salad oil appropriate amount
- Jingxuan soy sauce appropriate amount
- salt appropriate amount
- aniseed appropriate amount
- cinnamon appropriate amount
- Jiang appropriate amount
- dried chili appropriate amount
Steps for Beef stew

1
Fresh beef wash and slice
2
We'll use the beginning to take down the grub
3
Let's get some oil and some milk
4
I'll put in some hot peppers
5
More than an hour or so with a proper amount of water
6
LET'S PUT SALT ON IT