Spicy chicken wings
Ingredients: honey,salt,cooking wine,soy sauce,oyster sauce,white pepper,cumin powder,pepper powder,the pepper,chicken wings,cumin,hot sauce
Recipe Recommendations
- chicken wings appropriate amount
- hot sauce appropriate amount
- honey appropriate amount
- cumin powder appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- cooking wine appropriate amount
- white pepper appropriate amount
- pepper powder appropriate amount
- the pepper appropriate amount
- cumin appropriate amount
Steps for Spicy chicken wings
1
Put the wings into a pot, add the above ingredients (except pepper and pepper noodles), mix, and marinate well for about 3-6 hours. If you don't have hot sauce, you can use sweet flour paste and tomato sauce instead. Add a little water to the pepper and cook it over low heat until it boils. After it cools completely, add the pepper water to the mixture to make the chicken wings slightly numb (a friend told me this method).2
Place the marinated wings into a baking sheet and brush them with a little vegetable oil (to prevent the meat from becoming tight and dry). You can put some potato slices under the chicken wings. After the chicken wings are roasted, the remaining sauce and oil will penetrate into the potato slices, making it taste good.3
Place the honey-coated chicken wings on the oven for about 10 minutes.4
Take out the chicken wings halfway, turn them over, brush them with a layer of sauce and vegetable oil, then evenly spread the chili noodles on them, and continue to bake in the oven. After about 15 minutes, you are basically done.