Steamballs
By VicentaLakin
Recipe Recommendations
- meatball appropriate amount
- meicai appropriate amount
- oil appropriate amount
- seasoning fresh appropriate amount
- Steamed fish soybean oil appropriate amount
- salt appropriate amount
Steps for Steamballs
1
Plumballs, broccoli。
2
Plumbs clean and dry and shredded
3
Maroon coding。
4
Plumcuit, oil, some salt, some salsa, some salsa。
5
Scrambled plum on the balls, with steamed fish oil。
6
The water's evaporated for about 10 minutes, and the balls are soft。
7
Right away。