New Year's treats are delicious
By VicentaLakin
There's no shortage of shrimp for dinner. It's simple and easy. The key is taste
Recipe Recommendations
- salty and fresh
- fried
- half an hour
- simple
Steps for New Year's treats are delicious
1
If the shrimp is bought from the kitchen, it would be better to freeze it in the fridge for 10 minutes, thus facilitating the removal of the shrimp skin。
2
Take out the shrimp, the shrimp head, and leave the tail。
3
Scissors to turn the shrimp back and toothpicks to remove the line。
4
Salt, white pepper powder, black peppers, and the processed shrimp are placed on the plate。
5
Shrimp surfaces are covered with salt, white pepper powder, black peppers, which are sent to the refrigerator for half an hour with a skin cover。
6
Disperse the egg fluid and put the breadbread on the plate。
7
Put the pickled shrimp in the egg fluid first
8
Then they were taken out of the egg fluids, then they were covered with bread crumbs, and they remained silent for a few minutes。
9
When the boiler is 70% hot, the shrimp is put in and blown up and the fire is minimized。
10
When you get out of the pot, you can put some black pepper on the surface。