Vacuate herring

By VicentaLakin

Vacuate herring
Our home is free of fish on the table of the sea, and we all like to eat the steamed aphid, which is the perfect for men, women and children。

Recipe Recommendations

  • bass art. 1
  • edible oil 30ML
  • ginger 20 grams
  • ginger slices 10 grams
  • green onion 20 grams
  • Steamed fish soy sauce 30ML

Steps for Vacuate herring

  • 1
    Kill them and clean them up
  • 2
    Put a couple of knives on both sides of the fish and put on a ginger pickle for 10 minutes
  • 3
    Ginger onions ready
  • 4
    The steam boiler boils the water for 10 minutes
  • 5
    The water and the ginger tablets are pouring out of the veggies
  • 6
    And a piece of onion
  • 7
    Burn oil in the pot
  • 8
    I'll pour the oil and the onion and fish
  • 9
    You can eat it with steamed fish sauce