Pumpkin double-coloured buns
By VicentaLakin
A lot of pasta has been made with pumpkins, and the colours of gold and yellow are beautiful and eyebrow, adding to the fun and fun of the holiday table. Moreover, pumpkins are of high nutritional value and often benefit。
Recipe Recommendations
- flour 550g
- pumpkin puree 160g
- yeast powder 4g
Steps for Pumpkin double-coloured buns
1
I'll have a nice pumpkin and a white noodle
2
Pumpkin fermented twice as big
3
White noodles ferment twice as big
4
The exhaust is equal in size
5
Split Circles
6
Separate growth strips
7
Turn the other way
8
Pull it up and connect the interface to two rounds
9
It's 20 minutes