Hot chicken wings

By VicentaLakin

Hot chicken wings
It's delicious. It's delicious。

Recipe Recommendations

  • chicken wing tip 500 grams
  • pepper one
  • Jiang 20 grams
  • onion 20 grams
  • garlic 20 grams
  • salt 2 tablespoons
  • oyster sauce 1 scoop
  • edible oil 30ML
  • soy sauce 1 scoop

Steps for Hot chicken wings

  • 1
    500 grams of chicken wings to remove the remaining chicken hair wash and dry water spare
  • 2
    I'll cut you up
  • 3
    A twirl of pepper
  • 4
    Take a clean, waterless pan and put it on the wings. Point
  • 5
    Scramble it up
  • 6
    Fill it up
  • 7
    Take a spoonful of salt
  • 8
    Put a lid on it and press the boiler button
  • 9
    It's about six or seven minutes before you jump to the thermostat
  • 10
    Add a spoonful of pelican oil
  • 11
    A spoon of raw mix evenly pressed the cooking button
  • 12
    We'll just jump to the thermostat again for 10 minutes
  • 13
    I'll put a spoonful of salt in the pot
  • 14
    The peppers go in for a minute
  • 15
    Pull it out and put it on the plate
  • 16
    Open the pan and even the wings
  • 17
    Put it on the pepper
  • 18
    Put flowers on your feet
  • 19
    And pour up the ginger garlic on the bottom
  • 20
    I'll finish up and eat。

    • Recipe Categories

    Recipe recommendation