Cotton cake cup
By VicentaLakin
Recipe Recommendations
- sweetening
- roast
- an hour
- simple
Steps for Cotton cake cup
1
Prepare the raw materials
2
Butter cut in stainless steel pan
3
It's hotter than butter
4
Quick fall into a low-banded fire and stir up to no dry flour。
5
When you leave the fire, you pour milk
6
Smash and slide without particles。
7
Add a yolk mix
8
We'll add the remaining four egg yolks in three more minutes and mix them evenly
9
You've got a good yolk paste
10
The protein is in a clean, waterless eggbasket, with sugar
11
A few drops of lemon juice from a thick bubble with an electric omelet
12
Keep going to dry hair
13
Take a third of the protein into the yellow paste
14
Up and down evenly
15
Put the yolk paste back in the protein pot
16
用刮刀Up and down evenly
17
Filled with good egg paste in a paper cup with a full seven。
18
Enter the lower and lower level of the oven
19
The finished product。