♪ Stuffy hoof ♪
By VicentaLakin
Recipe Recommendations
- Pig's trotters one
- halogen soup appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- white sugar appropriate amount
- chicken essence appropriate amount
- pepper appropriate amount
- cooking wine appropriate amount
- salty and fresh
- halogen
- several hours
- ordinary
Steps for ♪ Stuffy hoof ♪
1
Get rid of the bone
2
Wash off the hair, put it in the iron pan, dry down the skin.
3
Soy sauce, platinum, sugar, chicken, pepper, wine to juice.
4
It's in the hoof.
5
Scroll inside tight. Tie it with a rope.
6
When boiled in halogen soup, it tasted better for hours
7
It's better to have sliced discs with the preferred juice.