Oh, baby
By VicentaLakin
The little princess likes to eat cookies, and the small cook mother searchs for the squares of the Internet, and, after failing, she's successfully summed up the little sour cookies that fit the taste of the baby
Recipe Recommendations
- low-gluten flour 115 grams
- butter 40 grams
- powdered sugar 45 grams
- whole egg liquid 15ML
- milk 15ML
- salt 0.5 grams
- Aluminum-free baking powder 2ML
- vanilla extract
- sweetening
- roast
- an hour
- simple
Steps for Oh, baby
1
Butter, sugar powder, whole egg fluid, milk, vanilla, low-band powder, non-aluminium bubble powder, salt mix
2
Baby help with butter and sugar powder
3
plus a spoonful of full egg fluid
4
plus a spoonful of milk
5
Sifting in flour, powdering, salt blending, and squeezing in a bag
6
Scratch the dough with your hands, a thin layer of sugar, a sticky surface, a bag of skin and a freezer for half an hour
7
Preheat the oven 170 degrees 10 minutes, thicker than 3 centimetres of frozen pasta slices, baker-painted paper, spaced
8
It's 10 minutes in the middle and top. It's a good color