Strawberry Moose
By VicentaLakin
On Sunday morning, the family sat around in the sunshine and drank coffee and had strawberry mousse cake, which was also happiness
Recipe Recommendations
- homemade strawberry jam 150 grams
- light cream 200 grams
- milk 50 grams
- Fresh strawberry juice 80 grams
- fillets 2
- white sugar 30 grams
- sweetening
- other
- several hours
- simple
Steps for Strawberry Moose
1
Six inches of a piece of cake
2
I'll put half the moose out, I'll put another piece of cake in, I'll put the moose out, I'll put it in the fridge for over three hours
3
Strawberry sauce heats up
4
Add dried water to the fish tablets and melt them to the ground
5
Six inches of wind cut out two thin pieces and a little bit smaller than six inches
6
Strawberry sauce heats up
7
We've got a smooth mix of strawberry sauce and light cream
8
We'll split it in two
9
Six inches of a piece of cake
10
I'll put half the moose out, I'll put another piece of cake in, I'll put the moose out, I'll put it in the fridge for over three hours
11
Preparation of mirror material: half a piece of fish film dipped into the cold and white side
12
Strawberry juice heats it up with dried fish chips and melts it all
13
Take out the mousse cake, pour strawberry juice, shake it and evenly spread it in the fridge for more than three hours
14
Happiness is so simple!