egg custard

By PearlSchmidt

egg custard
Ingredients: eggs,sesame oil,warm water

Recipe Recommendations

  • eggs one
  • sesame oil appropriate amount
  • warm water appropriate amount

Steps for egg custard

  • 1
    Beat the eggs in a bowl, pour in warm water, and stir well.
  • 2
    Put it into the pan and steam for 10-15 minutes until the eggs turn into jelly. After taking out of the pan, drop a few drops of sesame oil.
  • egg custard Make Tips

    Because it is for the baby, there is no salt. The baby is not yet one year old!

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