Eggskin oatmeal
By VicentaLakin
"The omelet oatmeal is a joyful place for children to join together in food and food。
Steps for Eggskin oatmeal
1
A pot of oatmeal in the pot, a little cold。
2
Eggs with a little salt spread evenly。
3
The hot egg fluid in the pot is made into egg skin。
4
A slightly cool oatmeal grinder fixes up a pattern of its own favorites, or it's okay to squeeze the size of its favorite rice packs directly by hand。
5
The egg skins are small, and the Shanghai moss is fine。