Pineapple shrimp balls

Recipe Recommendations

• pineapple appropriate amount
• flour appropriate amount
• salt appropriate amount
• starch appropriate amount
• egg liquid appropriate amount
• salad dressing appropriate amount
• edible oil appropriate amount

• original
• fried
• ten minutes
• ordinary

Steps for Pineapple shrimp balls

1

Remove the shrimp line from red shrimp, wash it, and cut open from the back.

2

Put the shrimps into a bowl, add salt and knead, remove and wash, and drain.

3

Cut the pineapple into slices and set aside.

4

In another small bowl, add red shrimp meat, flour, egg liquid, and starch and mix well. Then add it into a hot oil pan and fry until golden yellow. Remove and drain the oil. Set aside.

5

Heat the heat in a dry pan, add shrimp, pineapple, and salad dressing and mix well.

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