Handmade buns
By VicentaLakin
The keypad's broken and the recipe's on the mouse
Recipe Recommendations
- flour appropriate amount
- yeast appropriate amount
- warm water appropriate amount
Steps for Handmade buns

1
Temperate yeast
2
Add flour and mix it in a form
3
Scratch them up
4
It ferments in warmth
5
Take out the right amount of surface exhaust and split it into small pieces
6
I've been rubbing my hands like a nest, and then flipping around and looking all smooth
7
Steam in the pot. Time adjusted to the size of the bun
8
Done