Double red
By VicentaLakin
Brob needs fat, with ham and sausage
Recipe Recommendations
- Kurob half a
- ham sausage a
- onion appropriate amount
- salt a little
- peanut oil appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Double red

1
Raw materials, carrots, ham intestines, onions
2
Hot, hot, hot
3
It's hot onion
4
Add ham and sausage
5
Then join the carrots, make them soft, add a little salt
6
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