Papaya stewed milk
Milk and fruit are included, and the most convenient one is that it takes twenty minutes to prepare. It is simple and fast, and is very suitable for home operations.
- milk fragrance
- stewed
- half an hour
- simple
Steps for Papaya stewed milk
1
200 grams of milk, 1 papaya, 20 grams of rock sugar, spare.
2
Peel the papaya, cut it from the middle, and dig out the seeds and naan.
3
Cut the papaya into dices.
4
Take a large bowl, pour milk, papaya, and rock sugar into the bowl and mix, wrap it with plastic wrap, and steam for 15-20 minutes.