Curry eggcake
By VicentaLakin
Recipe Recommendations
- flour 200g
- curry powder 3g
- ham sausage 1 piece
- oil wheat appropriate amount
- hot sauce appropriate amount
- eggs the 3
- chicken essence appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Curry eggcake

1
We'll clean up the wheat. We'll have other primarys
2
Eggs in the pot
3
Add flour and proper water, evenly mixed with salt, chicken and curry
4
Oil pots, paste
5
They're both golden
6
The ham and the intestinals are all down
7
I'll put a proper amount of spicy sauce on the pancakes
8
Caught in gravy and fried ham sausage
9
Just roll it up