Honeytree red sugar cake
By VicentaLakin
A LOT OF FAMILIES IN THE GUEST AREA DO A RED SUGAR PASTRY EVERY NEW YEAR'S EVE, A HIGH LEVEL OF WORK, FAMILY REUNION, A RED FIRE FOR BUSINESS! THIS IS THE KIND OF CAKE THAT YOU CAN MAKE TO SHARE WITH YOU. IT'S KIND OF SIMPLE, TASTES SWEET, Q, SMOOTH, AND TASTES LIKE LIGHT OIL. IT'S THE SMELL THAT YOU MISS FOR SO LONG! IT REPRESENTS JOY, JOY, REUNION, SWEETNESS
Recipe Recommendations
- glutinous rice flour 1000 grams
- brown sugar 250 grams
- candied dates 10 capsules
- oil a little
- lard 50 grams
- qingshui appropriate amount
- sweetening
- steamed
- an hour
- senior
Steps for Honeytree red sugar cake
1
Food products: rice powder, red sugar, pig oil。
2
There are two bowls of water around the pot, which are boiled with red sugar。
3
The rice powder fell into the tub。
4
Boiled red sugar water is properly added to pig oil to help it melt quickly。
5
Continue to add red sugar. (Cook a little more, use no more sugar, and humid as much as possible.)
6
During the production process, it was discovered that the basin was too small, and a big chopstick was replaced with a wooden shovel, which was much easier to mix。
7
SCRATCH IT IN SMOOTH, RUB IT AS MANY TIMES AS POSSIBLE, EVAPORATE THE QS, CHEW IT。
8
Prepare a big stainless steel basin with a little edible oil on the bottom。
9
Noodles in the basin。
10
Squeeze, settle evenly。
11
Take out the date and wash it with water。
12
Squeeze on the surface
13
Put it in the pot, cover it up, evaporate it for about 45 minutes。
14
Steam cakes, cut into blocks after cooling, and eat or fry or fry。