Little water buns

By VicentaLakin

Little water buns
I'll cook for my children..

Recipe Recommendations

  • flour 300 grams
  • leek 300 grams
  • eggs of 3
  • yeast powder 5 grams
  • water 200ml
  • shisanxiang 2 grams
  • salt 5 grams
  • oil 5ml
  • sesame 5 grams

Steps for Little water buns

  • Make Little water buns step 0
    1
    Creams, eggs, meat pies。
  • Make Little water buns step 1
    2
    Eggs are made, cut
  • Make Little water buns step 2
    3
    And the cauliflowers are cut as planned, and the eggs are put together with 13 fragrances, salt and oil
  • Make Little water buns step 3
    4
    The yeast takes the right amount
  • Make Little water buns step 4
    5
    Open yeast with warm water
  • Make Little water buns step 5
    6
    With fermented yeast and flour
  • Make Little water buns step 6
    7
    Faces are polished
  • Make Little water buns step 7
    8
    30 minutes to wake up with a bag of fresh meat
  • Make Little water buns step 8
    9
    I've got some omelet eggs
  • Make Little water buns step 9
    10
    Noodles. Sliced into a flat and small agent
  • Make Little water buns step 10
    11
    Scratch it to about 5 mm thick
  • Make Little water buns step 11
    12
    Nice skin
  • Make Little water buns step 12
    13
    用Nice skin包入前面做好的馅(个不大用酸奶做对比)
  • Make Little water buns step 13
    14
    Heated pans on the ground, pouring in the right amount of oil, putting it in a bun
  • Make Little water buns step 14
    15
    Put the buns down and burn the water
  • Make Little water buns step 15
    16
    Sesame on the pot. Let's go