Cracker onions
By VicentaLakin
Hot noodles and soufflés. Make them pancakes
Recipe Recommendations
- flour appropriate amount
- onion appropriate amount
- salt appropriate amount
- peanut oil appropriate amount
- octagonal a
- pepper few
Steps for Cracker onions
1
Flour pours into the water, burns into the face, spills on the panel while it's hot
2
After the cold, the noodles are burned and covered with wet cloth for four hours. That's when you can make soy sauce。
3
Eight horns, pepper for powder
4
Hot pans of cool oil
5
Add eight horns and pepper powder and make them pepper oil
6
Add flour to the souffle
7
When you're ready, cut a piece of the skin
8
Souffle, onions, salt
9
Cut a few blades in the circle. Turn inside. Round up
10
It's a garden cake
11
Hot pans of cool oil
12
Panic
13
It'll be cooked on both sides
14
Once out, chopsticks spread out