Baking
By VicentaLakin
Recipe Recommendations
Steps for Baking
1
Cut the baby in one piece, wash it with fresh water, immerse it for 20 minutes, put it in the basin with old smokes, vinegar, honey, wine, ginger, blend it in, put it in the fridge for one night。
2
Use the salt water to get the spare。
3
Squeeze the tin paper around, and then put the ribs and twigs in
4
On top of it is an additional layer of tin paper that seals the edge. Put it in the oven for 10 minutes。
5
Ten minutes later, the top layer of tin paper will be cut open and put in the oven for 15 minutes, and the delicious roasting chop will be out of the oven。