Potato carrots, Salad
By VicentaLakin
At the beginning of the year, they took a truck of their parents' vegetables, of which the potatoes were estimated to be 40-50 pounds, and during all this time there were plenty of potato recipes. In fact, this salad, except for salad sauce, was taken from Mom and Dad the other day, and I made this fast breakfast, and when I was packed, the kids had already eaten half.
Recipe Recommendations
- potatoes 270G
- carrots 80g
- green beans 50g
- Thousand Island dressing appropriate amount
Steps for Potato carrots, Salad
1
All the food。
2
Potatoes and carrots cut down after the skin。
3
The boiler boils the proper amount of water, then the beans are boiled half-cooked, then the carrots are boiled, and the asphalt is raised (the beans are boiled longer than the carrots)。
4
And then they put the potato in the boiled and dried water。
5
All food items are placed in containers, and a suitable amount of 1,000-island sauce is edible。