Spicy prawns

Recipe Recommendations

• shrimp appropriate amount
• ginger slices 30 grams
• garlic 30 grams
• dried chili 50 grams
• onion 50 grams
• green pepper half a
• red pepper half a
• yellow pepper half a
• carrots quarter of the root
• sugar a spoonful
• cooking wine a spoonful
• soy sauce a spoonful
• salt appropriate amount
• MSG appropriate amount

• medium spice
• fried
• ten minutes
• ordinary

Steps for Spicy prawns

1

First, soak the shrimps in salt water for about 5 minutes, then break the back of the shrimps, remove the sand thread, wash them with clean water, and drain them for later use.

2

Then wash the green pepper, red pepper, yellow pepper, and carrot and dice. Load the plate for later use.

3

Pour the oil into the pan. The oil should not exceed the shrimp. Wait until the color of the shrimp turns golden and start cooking.

4

Remove the shrimps from the pan and drain the oil. Load the plate for later use.

5

Then pour the oil into the pan, add the ginger, onion, garlic, and pepper, and saute until fragrant. Add the carrot, green pepper and other ingredients and saute until fragrant. Add the prawns and stir fry. Add sugar, soy sauce, cooking wine, salt, and chicken essence. Finally add the onions and start the pan. It smells good.

Recipe Categories

• homemade dishes
• Kid Friendly Recipes
• Elderly recipes
• Spring recipes