The grapefruit saline

By VicentaLakin

The grapefruit saline
Innovative vegetables, grapefruit salt, made of grapefruit skin, smelly and detached. The fragrances are fried, the stings are fracking, and they don't worry about the throat. For people who don't eat fish very often, it's a great evangelical, and it tastes very rare. It's delicious。

Recipe Recommendations

  • Ayu 300g
  • lemon 15g
  • grapefruit salt 10g
  • oil 20ml

Steps for The grapefruit saline

  • Make The grapefruit saline step 0
    1
    The fragrance is cut off from the back, go inside, wash。
  • Make The grapefruit saline step 1
    2
    Anatomy。
  • Make The grapefruit saline step 2
    3
    The salt of the grapefruit, made of the skin of the grapefruit
  • Make The grapefruit saline step 3
    4
    Fried meat side。
  • Make The grapefruit saline step 4
    5
    Fried side。
  • Make The grapefruit saline step 5
    6
    Load。
  • Make The grapefruit saline step 6
    7
    Get some lemonade and some grapefruit salt。
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