Pumpkin fish
By VicentaLakin
It's a very good home dish. It's delicious, and it's delicious with the halogen on the crumbs。
Recipe Recommendations
- small fish 500 grams
- edamame rice 100 grams
- round crispy rice one
- Green and red pepper 1 each
- onion 1 segment
- Jiang 1 block
- salt 5 grams
- oyster sauce 10 grams
- fresh soy sauce 10 grams
- sugar 20 grams
- chili sauce 1 teaspoon
- salty and fresh
- burn
- half an hour
- ordinary
Steps for Pumpkin fish
1
Fresh fish wash clean, dry water。
2
Hot pots of cold oil, put in onions, then fry the fish。
3
It's a little bit of a fry. It'll remove the smell of fish。
4
Add water to all fish, and add spicy sauce, stork oil, salt, sugar, sauce。
5
We'll add the beans and the stew。
6
The cylindrical jars were dropped into the boiler and made into gold。
7
Put the roasted soybeans in the pot。