Electric rice cooker bakes cake
By LeonorSchoen
I made two kinds of cakes last time tonight, one was steamed and the other was made by a rice cooker. They are both baby's first creations. Let's try it!
Recipe Recommendations
Steps for Electric rice cooker bakes cake
1
Separate the egg yolks and egg whites and add white sugar.
2
Add white sugar to the egg yolk paste and stir well with 100ML of milk.
3
Add white sugar to egg whites and beat with an electric egg beater until hard.
4
Pour the egg white into the batter in three portions and turn it up and down.
5
Pour the cake paste into the oiled rice cooker and stir it up and down a few times.
6
Press the cooking button until you jump to keep warm.
7
Turn off the heat and simmer for 20 minutes before you can bake the oven!