Tomato eggs for noodles

Recipe Recommendations

• flour appropriate amount
• eggs a
• tomatoes a
• onion a little
• cucumber appropriate amount
• salt a little
• peanut oil appropriate amount

• salty and fresh
• cook
• several hours
• ordinary

Steps for Tomato eggs for noodles

1

Flour with a little salt, a hard piece of flour, covered in wet cloth for two hours

2

It's got a plate on it

3

Cook the pot and fire the water, and then it boils down, and then it rolls cold

4

Eggs are broken, tomatoes are burned with open water, skins cut, onions cut

5

The other one's a frying pan, hot oil, fried eggs, and then made a spare

6

There's a hot onion in the pot

7

Join the tomatoes for a little bit

8

And then we'll add fried eggs, and the tomatoes will add a little salt to it

9

Let's get it out of the water

10

PUT THE CUCUMBERS ON

Recipe Categories

• noodles recipe