Potato burn ribs
By VicentaLakin
Recipe Recommendations
- ribs 500G
- potatoes one
- green pepper one
- red pepper one
- Jiang 3g
- garlic 2 cloves
- octagonal of 2
- soy sauce 1 tablespoon
- soy sauce
- cooking wine 1 tablespoon
- oyster sauce
- salt a little
- salty and fresh
- fried
- three-quarters of an hour
- ordinary
Steps for Potato burn ribs
1
Get the materials ready
2
Potato slices, pepper slices, ginger slices, garlic slices
3
It's cold, it's onions, it's blood, it's dry
4
It's hot in the pot. Put it in the ribs
5
It's a big fire
6
Put it in garlic, eight horns, and go ahead and get laid
7
I'll put in raw, old, wine, platinum oil, and I'll put it on top
8
It's good for water. It's good for ribs. It's burning
9
Then put it in the potatoes
10
Boiled potatoes and put them in green pepper
11
The fire is pouring out the juice
12
Just a little salt