Carrot's heart
By VicentaLakin
Carrot is a delicious, nutritious, home-grown vegetable. The Chinese doctor, who believes that it can compensate for aerobics, stomach digestives, strength, permutation, treatment of indigestion, dysentery, cough, night blindness, etc., are more effective, and has been dubbed as “small Eastern ginseng”. Carrot's so nutritious, make it a good love soup, and the kids must love it。
Recipe Recommendations
- carrots half a
- glutinous rice flour 60 grams
- sugar 5 grams
- sweetening
- cook
- three-quarters of an hour
- ordinary
Steps for Carrot's heart
1
Carrot, wash。
2
Slice the tart on the pot。
3
Take half a root and use the cuisine while it's hot. It's a small amount. It's not as fast as it gets muddled。
4
Add rice powder, sugar。
5
And smooth noodles, which are sticky and not sticky。
6
Squeeze a piece of the ball。
7
Hold it gently, don't push it too thin, keep it a little thick。
8
Use a small spoon as a tool to shape a heart。
9
All of it in turn, you can cook. You can also put it in the capacitor and freeze the fridge。
10
It's frozen, cooled down
11
When the water rolls, you can add some cool water, and when the soup floats on the surface, you can boil it out。
12
You can put cinnamon on the soup, or you can keep the original sugar。