Chicken hand-shredded cabbage

By KristianRuecker

Chicken hand-shredded cabbage
Ingredients: soy sauce,salt,cabbage,chicken,onion,Jiang,garlic,oil

Recipe Recommendations

  • chicken a plate of
  • cabbage 500 grams
  • onion appropriate amount
  • garlic appropriate amount
  • Jiang a little
  • oil 25 ml
  • salt 3 grams
  • soy sauce 15 ml

Steps for Chicken hand-shredded cabbage

  • Make step 0
    1
    Wash the cabbage first.
  • Make step 1
    2
    Tear it up with your hands.
  • Make step 2
    3
    Chop green onions, ginger and garlic.
  • Make step 3
    4
    One plate of chicken.
  • Make step 4
    5
    Put the oil in the pan, add the onions, ginger, and garlic to stir-fry 60% heat.
  • Make step 5
    6
    First add cabbage to stir-fry, add soy sauce.
  • Make step 6
    7
    Add the cabbage leaves and stir fry for a while.
  • Make step 7
    8
    Add the chicken and stir fry.
  • Make step 8
    9
    Add salt to taste.
  • Make step 9
    10
    Serve it out of the pot and serve it on a plate.

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