Cream fruit, naked cake
By VicentaLakin
Today's daughter's fourth birthday, making a pretty fruity cake. Hope the baby grows up healthy and happy。
Recipe Recommendations
- cake one
- light cream 700ml
- strawberry 300 grams
- blueberry 50 grams
- cherries 400 grams
- mango of 2
- hongti 100 grams
- white granulated sugar 70 grams
- sweetening
- skills
- an hour
- ordinary
Steps for Cream fruit, naked cake
1
Prepare six inches and eight inches for each
2
Slice the cake horizontally
3
Get a box of cream
4
Pour light cream into a clean, waterless eggbasket, add white sugar and low-speed punching with an eggbeater. Fire
5
It's light cream to the hard print。
6
Take a piece of cake and put it on the bottom of the cake. Move
7
The light cream is in a bouquet with a big mouth on the tip。
8
Squeeze on the cake
9
Prepare all kinds of fruits and clean them up。
10
Put fruit on cream
11
Put on the second piece of cake and squeeze the cream
12
Fill the fruit again。
13
Put on the third piece of cake
14
Squeeze the cream
15
放上一片6寸蛋糕片，Squeeze the cream，放满水果。
16
The last piece of cake up there。
17
Squeeze the cream and decorate the fruit。
18
The finished product。